Prep Cook (Hiring Immediately)

MIKA
Tastes of the Riviera. Hospitality of Home. By Chef Michael White.
Position Overview:
MIKA is seeking experienced Prep Cooks to provide world-class service in a refined and sophisticated dining environment. The ideal candidate will have a passion for hospitality and the ability to work seamlessly as part of a team in a high-end restaurant setting.
Key Responsibilities:

• Prepare ingredients and produce by peeling, cutting, and portioning as directed by the chef or sous chefs and written company standards
• Prepare condiments, dressings, sauces, and simple dishes such as breads or salads
• Assist with unloading, inspection, and storage of raw ingredients and supplies
• Follow established recipes, portion controls, and presentation guidelines as defined by the Chef.
• Uphold exceptional safety, sanitation, and organizational practices, maintaining a clean ...