Location
Etobicoke
Job Type
Full-time
Posted
June 24, 2026
Job Description
Position Summary
Reporting to the F&B Manager (Outlet), the Banquet Supervisor is responsible for assisting in the overall success of the Banquet Department by executing strategies for service goals and by employing leadership and management skills effectively in accordance with all applicable policies, procedures, rules, regulations and standards.
Key Responsibilities:
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