Location
batis san juan, manila
Job Type
Full-time
Posted
June 30, 2026
Job Description
JOB QUALIFICATIONS:
• College level or graduate of BS Food Technology, BS Chemistry, BS Chemical Engineering, BS Biology, BS Microbiology, BS Nutrition and Dietetics, or any related science course.
• Fresh graduates and college-level applicants with relevant manufacturing or quality control experience are encouraged to apply.
• Knowledge of GMP, HACCP, Food Safety, and Halal Assurance System is an advantage.
• Willing to undergo Halal awareness and competency training.
• Applicants assigned to Halal-critical functions must be able to satisfy the qualification requirements prescribed by the Company's recognized Halal Certifying Body. Where certification requirements specifically require a Muslim personnel for designated Halal-critical activities, only qualified applicants who meet such certification requirements
may be assigned to those functions.
• Willing to work in a manufacturing environment and on shifting schedules.
...
• College level or graduate of BS Food Technology, BS Chemistry, BS Chemical Engineering, BS Biology, BS Microbiology, BS Nutrition and Dietetics, or any related science course.
• Fresh graduates and college-level applicants with relevant manufacturing or quality control experience are encouraged to apply.
• Knowledge of GMP, HACCP, Food Safety, and Halal Assurance System is an advantage.
• Willing to undergo Halal awareness and competency training.
• Applicants assigned to Halal-critical functions must be able to satisfy the qualification requirements prescribed by the Company's recognized Halal Certifying Body. Where certification requirements specifically require a Muslim personnel for designated Halal-critical activities, only qualified applicants who meet such certification requirements
may be assigned to those functions.
• Willing to work in a manufacturing environment and on shifting schedules.
...
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