Research and Development Specialist

Job Description

Product Development:

• Design and develop new ice cream flavors and beverage formulations.
• Conduct sensory evaluations and consumer testing to refine products.
• Collaborate with marketing teams to align product development with market trends.

Quality Assurance:

• Monitor and maintain product quality and consistency throughout production.
• Implement and oversee quality control procedures to ensure compliance with food safety regulations.
• Investigate and resolve product issues and customer complaints.

Regulatory Compliance:

• Ensure all products meet federal, state, and local food safety regulations.
• Maintain accurate documentation and labeling for all products.
• Stay updated on industry trends, regulations, and technological advancements.
• Work closely with production teams to optimize processes and improve efficiency.