Restaurant Floor Leader: Drive Service & Team Excellence

SHIN KATSU PTE. LTD. in Singapore is seeking a Restaurant Manager to oversee daily restaurant operations, ensuring efficient service and customer satisfaction. The role includes maintaining hygiene standards, managing staff, and coordinating with suppliers.

The ideal candidate has a minimum of 2 years in the F&B or hospitality industry, with strong leadership and communication skills. This position may require working shifts, weekends, and public holidays.