Restaurant Manager

Overview Morton's the Steakhouse Coral Gables, FL Restaurant Manager Morton’s The Steakhouse of Coral Gables is seeking an exceptional Restaurant Manager to lead our iconic dining experience on historic Miracle Mile. Set in an elegant, high-energy environment known for USDA prime-aged beef, fresh seafood, and refined hospitality, this role is ideal for a polished leader who thrives on excellence and attention to detail. The ideal candidate is passionate about guest experience, team development, and delivering unforgettable moments across our main dining room, outdoor patio, and private events. Join a brand synonymous with class, consistency, and world‑class service in one of South Florida’s most distinguished dining destinations. Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, s...