Home / vacancy / Restaurant Manager (Kuching)

Restaurant Manager (Kuching)

EPS · Malaysia, Sarawak, Malaysia

Location
Malaysia
Job Type
Permanent
Posted
June 10, 2026

Job Description

Responsibilities:


  • Overall responsible for smooth operations and profitability of the outlet.

  • Build sales and control costs within the budget to meet/exceed expected business results.

  • Responsible for compliance of standards, policies guidelines and regulatory requirements.

  • Ensure outlet has optimal staff, lead and develop them to achieve the expected work performance and productivity.

  • Ensure a satisfactory/pleasant dining experience for our customers.

  • People Development & Succession planning of team members

  • Manage shifts in rotation with Assistant Restaurant Manager I/II as Manager-On-Duty (MOD).

    • Key Requirements:

  • Candidate must possess at least a Secondary School qualification with relevant working experience in restaurant or F&B industry.

  • Possess sound knowledge of restaurant functions including cost management, customer handling, purchasing, manpow...

    • Ready to Apply?

    Submit your application for Restaurant Manager (Kuching) at EPS

    Apply Now