Restaurant Manager: Lead Service, Operations & Guest Experience

DAIKAN in Abu Dhabi is seeking an experienced Restaurant Manager to lead daily operations, ensuring excellent service delivery and team management. Responsibilities include overseeing both front-of-house and back-of-house operations, staff recruitment and training, and maintaining high standards of customer satisfaction. Strong leadership and financial acumen are essential to drive revenue growth and ensure compliance with health regulations. This role requires flexibility in working hours, contributing to a vibrant dining atmosphere.
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