Restaurant Manager

Landry's · Saint Clair, Michigan, United States

Location
Saint Clair
Job Type
FULL_TIME
Posted
July 02, 2026

Job Description

Overview Lead the experience. Inspire the team. Deliver waterfront hospitality at its finest. At River Crab, exceptional seafood, scenic riverfront views, and genuine hospitality create memorable moments for every guest. We’re seeking a Restaurant Manager who can oversee daily operations, develop a high-performing team, and ensure every dining experience exceeds expectations. If you thrive in a fast-paced environment and are passionate about leadership, service excellence, and creating lasting guest connections, this is your opportunity to lead at one of the area's premier waterfront dining destinations. Benefits: Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple health benefit plans to suit your needs Dental, vision, voluntary life, short term disability, flexible spending accounts and 401 (k) Paid sick leave Paid time off Monthly discretionary bonus potential...

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