Restaurant Manager

tanoshii pte. ltd. · singapore, singapore, Singapore

Location
singapore
Job Type
Full-time
Posted
June 11, 2026

Job Description

We are a fine-dining Korean and Japanese Fusion restaurant located at Raffles area. We are looking for a Full-time service crew who can serve our international clients. Operational Management:
Directing daily operations, opening/closing, managing inventory, and ensuring compliance with sanitation and safety regulations. Staff Leadership:
Recruiting, training, scheduling, and motivating employees to maintain high service standards. Customer Experience:
Addressing customer complaints promptly, soliciting feedback, and building patron loyalty. Financial Performance:
Monitoring sales, managing budgets, controlling food/labor costs, and analyzing reports to maximize profitability. Marketing & Promotion:
Executing marketing events, managing social media, and developing menus to drive revenue. Required Qualifications & Skills Experience:
Proven experience as a restaurant manager or in a similar role within the hospitality industry. Leadership:
Strong communication, organi...

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