Restaurant Operations & Guest Experience Lead

fish & co. restaurants pte. ltd. in Singapore is looking for a dedicated restaurant manager to oversee floor operations and ensure an exceptional guest experience. The ideal candidate will have a minimum of 2 years of experience in a similar role, with strong management and interpersonal skills, enabling them to lead a dynamic team.

Responsibilities include staff training, handling customer complaints, and maintaining high standards of cleanliness. The role requires proficiency in MS Office and the ability to thrive in a fast-paced environment.