School Kitchen Lead: Safety, Quality & Team

Act International is seeking a Kitchen Supervisor for the School Meal Project in Quetta City. This role involves overseeing all kitchen operations to ensure safe, hygienic, and timely meal preparation for school children in accordance with WFP standards.

The ideal candidate will manage kitchen staff, maintain food quality, and ensure compliance with food safety protocols. A minimum of 2-4 years in kitchen supervision is required along with relevant qualifications. This role may also involve field-based work with early morning hours.