Shift Lead - Food - Workington

Work Pattern
Week 1
Sunday 12:30-20:30
Tuesday 12:30-20:30
Wednesday 12:30-20:30
Friday 12:30-20:30

Week 2 
Monday 12:30-20:30
Wednesday 12:30-20:30
Thursday 12:30-20:30
Saturday 12:30-20:30

Under 18 disclaimer
To comply with health and safety legislation and keep our colleagues safe in the workplace, colleagues in this role must be 18 years of age or older.

Purpose of the Shift Lead role

To lead the fill operation, delivering a salesfloor that is ready to trade, taking operational responsibility for coordinating resource to Serve, Sell and Fill. and to lead the floor in the absence of the Colleague Manager 

Coordinate resource to deliver the operational tasks during the fill operation and in the absence of the Colleague Manager

Lead the fill operation, coaching colleagues on One Best Way and driving productivity in readiness for store opening

Allocate resource effectivel...