Sous Chef / Line Cook

ARFETTA INC · New York, Orangeburg, United States

Location
New York
Job Type
Permanent
Posted
June 16, 2026

Job Description

Job Description Job Description Overview
Well established Italian restaurant located in Rockland County, NY. Seeking a sous chef/prep cook for a full time position. This is a year round position, not seasonal. We prefer someone that can easily commute here (preferably in Rockland/Bergen County). This is a great opportunity to join our team and provides security for employees that help us thrive. If you have experience with Italian cuisine that is a plus.

Responsibilities

  • Oversee food preparation and cooking processes to ensure quality and consistency.
  • Assist in menu planning and development, incorporating seasonal ingredients and culinary trends.
  • Manage inventory control, including ordering supplies and maintaining stock levels.
  • Supervise kitchen staff, providing training and guidance to ensure adherence to food safety standards.
  • Collaborate with the Head Chef to implement new recipes and improve existing ones.
  • Ensure c...

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