Location
DOHA
Job Type
Full-time
Posted
June 22, 2026
Job Description
**Description:**
At Andaz Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job.Our values of **Wellbeing, Inclusion, Respect, Empathy, Integrity,** and **Experimentation** arethe core of what we do. Our family atmosphere is what keeps our colleagues highly engaged.
**The Role**
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.
**Qualifications:**
+ Minimum 1 years work experience as Sous Che...
At Andaz Doha, we focus on our brand promise of delivering Moments of More by offering challenging and rewarding careers that are more than just your typical job.Our values of **Wellbeing, Inclusion, Respect, Empathy, Integrity,** and **Experimentation** arethe core of what we do. Our family atmosphere is what keeps our colleagues highly engaged.
**The Role**
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the Kitchen operation and administration.
**Qualifications:**
+ Minimum 1 years work experience as Sous Che...