Steward - Graveyard

Description

Responsible for deep cleaning all kitchen cooking equipment in all venues, deep cleaning all floors in venues, deep cleaning all drains in venues, all general cleaning needs in all venues/outlets, and all used grease removal on property and any other task given by Steward Supervisor including disposing of trash, washing dishes/pots, and any other cleaning assignments.

1 year of food and beverage experience is preferred. Must have the ability to lift 10 to 100 pounds. Must be 21.