Stewards Supervisor: Elevate Kitchen Ops & Banquets

Sheraton Hotels & Resorts is looking for dedicated staff for its Food and Beverage department. You will support cleaning operations, assist cooks, and ensure guest satisfaction. The role involves hands-on tasks such as maintaining cleaning equipment and training new employees.

The ideal candidate has at least 2 years of experience in a related field and at least 1 year of supervisory experience. Join our team at Sheraton Imperial Kuala Lumpur Hotel and help us create memorable experiences for our guests.