Location
Rancho Cucamonga
Job Type
Full-time
Posted
July 08, 2026
Job Description
Reports to: Nutrition Director
Job Goal: Plan, prepare, and cook food items to ensure the highest quality service and experience for students.
Performance Responsibilities:
Plan, organize, and participate in the preparation, cooking, baking, and serving of a variety of foods in quantity. Prepare and serve food in large quantities. Operate commercial kitchen equipment and appliances.
Educational Requirements:
High School Diploma or equivalent