Supervisor / Service Team Member

Description Knowledge of baked goods is an advantage You are expected to be on your feet for long periods of time Effective communication skills with guests and staff Quick thinking, basic math skills and great attention to detail Greet guests and make them feel comfortable Learn menu items and be able to describe them appropriately to guests Take orders and entering into the POS system Ensure all hygiene standards are followed General cleaning/dishwashing Cashier service Replenish of all baked goods and presenting them in best possible manner for customer Receiving, unpacking and storing of delivered goods Making sure that all areas of the shop is clean and neat
Requirement No experience is welcome to apply Good communication, excellent customer service Team player, professional and friendly. (Even in tough situations) Able to commit on weekends and public holidays