Job Description
Section
The Diplomatic Club
Department
Food & Beverage
Qualification
Diploma
Experience
2-3 years professional experience
Skills
Fluency in English Job Description
Provide the perfect service experience for every GuestEnsure the Guest feels important and welcome in the restaurantAdhere to timing standards for products and servicesLook for ways to consolidate service and increase table turnsPresent menu, answer questions and make suggestions regarding foodServe the Guest in an accommodating mannerApply a positive suggestive sales approach to guide GuestsPre-bus tables; maintain table cleanliness, bus tablesLooks for ways to avoid waste and limit costsAssist in keeping the restaurant clean and safe
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