Wine Steward

Giant Eagle · Mentor-on-the-Lake, Ohio, United States

Location
Mentor-on-the-Lake
Job Type
Full-time
Posted
June 14, 2026

Job Description

Description

  • Experience Required: 1 to 3 years
  • Experience Desired: Strong customer service experience required; Wine knowledge and/or wine industry experience; Experience in retail food, catering or restaurant environment;
  • Education Desired: High school diploma or equivalent
  • Certification or Licensing Preferred: Certificate from a sommelier organization, such as The Court of Master Sommeliers is strongly preferred
  • Lifting Requirement: Up to 50 pounds
  • Age Requirement: At least 21 years of age

  • Job Responsibilities

  • Demonstrate strong knowledge, interest and passion for products and services associated with the role.
  • Participate in on-going product and customer service training programs; attend distributor trade shows as necessary.
  • Understand and adhere to all relevant local, state and federal laws/guidelines as well as company policies. Responsible for reporting any incidents in violation o...
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