Zmo 18688 - Executive Chef (Jhb)

Employer Description

Luxury Fine-dining Restaurant

Job Description

Our client is seeking a visionary Executive Chef to lead and elevate the culinary operations. This hands‑on leader will drive menu innovation, oversee kitchen management, supplier relations and cost control, while fostering a passionate and creative kitchen culture. The ideal candidate will bring their own culinary style, ensure exceptional food quality and guest satisfaction, and strengthen the reputation of the restaurant.

Key Responsibilities

• Oversee all kitchen operations and maintain the highest culinary standards
• Lead; train and inspire the kitchen brigade
• Develop innovative menus and seasonal specials
• Take ownership of the kitchen and restaurant's culinary identity
• Maintain strict food cost, stock control and purchasing procedures
• Manage supplier relationships, deliveries and invoice verification
• Ensure excep...